PLANTS

DOSE

IMPLEMENTATION TIME

Wheat, Barley, Peanut, Soybean, Corn,
Beans, Peas, Rice, Cotton, Sunflower,
Sugar Beet, Potato, Vineyard

For leaves:
50-100 gr/100lt water

It is implemented every year before sowing.
It is implemented when the plants have sufficient leaves (early period).
It must be implemented before deficiency is observed.

Citrus

For leaves:
100-200 gr/da/100lt water

It is implemented on new offshoots in springs.
It is repeated if necessary.
It is not implemented in blooming period or just before the harvest.

Olives

For leaves:
150gr/100 lt water

It is implemented in the spring along with wakening.
It is repeated if necessary.
It is not implemented in blooming period or just before the harvest.

Apple, Pear, Apricot, Cherry, Peach, Plum

For leaves:
100gr/100 lt water

It is implemented before the buds open up.
It is repeated after harvest.

Vegetables

For leaves:
100gr/100 lt water

It is implemented from leaves 2-3 times with 15-20 days interval just after the blooming starts.

Pistachios, Walnuts

For leaves:
100gr/100 lt water

After the fruits are set.